【Natural Sweets】Funday - Strawberry & Cream Flavoured Gummy (50g)

Name: 【無添加】Funday - 草莓奶油味軟糖 (50g)
SKU: FD_07
Availability: InStock

Original price was: HK$45.00.Current price is: HK$26.00.

Gluten Free + All Natural

Not just pretty and treat your tastebuds to this classic duo - juicy strawberry and rich creamy flavours. They're also super soft – like biting into a fruity cloud.

Made with plant-based prebiotic fiber* that you won’t be able to put down

No sugar added, artificial sweeteners, colors or flavors

Natural color and taste

Prebiotics: Chicory fiber is an excellent prebiotic that can promote the growth of intestinal probiotics and maintain intestinal microbial balance.

1 in stock (can be backordered)

GUARANTEED SAFE CHECKOUT

Code: FD_07 Categories: ECFood, Healthy Snacks, Gluten-Free, gummies Tag: Gummy

Strawberry & Cream Flavoured Gummy (50g)

Ingredients:

Soluble Fibre from Tapioca Starch (IMO), Chicory Root Fibre, Gelatine, Starch (Maize), Food Acids (Citric Acid, Malic Acid), Natural Flavours, Natural Colours (Strawberry), Glazing Agent (Coconut Oil, Carnauba Wax), Sweetener: Steviol Glycoside (Stevia)

Storage:Store in a cool, dry place. After opening, eat as early as possible.

Made in Switzerland

Treat your tastebuds to this classic duo - juicy strawberry and rich creamy flavours. Not only are they bursting with flavour, but they're also super soft – like biting into a fruity cloud. Seriously, your taste buds are in for a melt-in-your-mouth treat! Enjoy natural and nourishing ingredients, with no sugar-added, no sugar alcohols (No sugar alcohols = No nasty laxative effect) and a delicious dose of prebiotic fibre.

Funday's Story

It all started in 2005 with a transformation story. Daniel—the one who started it all—had an unhealthy relationship with food. He feels out of control with sugar! Something has to change. Eliminating candy from his life was a lonely and sad existence...Neil ate, prayed, loved, and enjoyed every moment. Tired of the lackluster candy section in supermarkets, he traveled the world in search of something better. That was until he was inspired in 2018 to return home and start making his own delicious candies in the kitchen, without added sugar or sugar alcohols. It’s been a year of sweet experimentation. Daniel experimented with different recipes, ingredients and production methods - trying to find the perfect recipe for his dessert. After hundreds of attempts to perfect the recipe and the help of some of Australia's top food scientists, nutritionists and chefs, 2020 FUNDAY was born.